Enjoy the wonderful pleasures of our savory garlic olive oil. It’s made by crushing together fresh garlic with 100% California olives during the milling process. This one is a must-have for any home cook or gourmet chef as it can add richness and depth to almost any dish.
Uses: Drizzle over pasta, pizza, grilled veggies, roasted potatoes. Use it in marinades for chicken, steak, shrimp, fish and tofu. Sauté vegetables such as onions, peppers and mushrooms. Great for flavoring for sauces, dressings & dips. Drizzle on your garlic bread in place of butter.
